Dark MOFO – The Foodie Fringe 2019

Beyond Winter Feast there’s a lot happening in Hobart and with more restaurants and bars than ever before offering something extra during the Dark MOFO Festival this will be our biggest guide yet! Tom McHugo’s Two Metre Tall are taking over the back bar of this excellent central pub with six hand pumps dedicated to their artisan…

Foods and Stuffs Vol 9

Another round of food, wine, happenings and stuffs! Danphe has opened up in Collins Street featuring Nepalese and Indian cuisines. Room for a Pony is hosting a series of Italian pasta master classes run by the talented Fico. Call 62310508 to book a spot. Dier Makr bar and bistro is coming soon to Collins Street. Wobbly Boot Vineyard is presenting a…

Foods and Stuffs Vol 7

All the hospitality news that is fit to print! Aløft is running a series of events featuring friends guesting in their kitchen. First up is Fico on the 11th of September for a long lunch, with food and wine pairing $130pp. Bookings can be made via wine@aloftrestaurant.com The Brisbane Hotel is hosting vegan nights on Tuesdays all month…