Foods and Stuffs Vol 32

Another bumper edition of Tasmanian food and festival news! Three Japanese in Battery Point has new owners and menu. The team from Pancho Villa have opened up Voodoo Bar in the space behind the building serving up cocktails, rum, and snacks. Berta have closed their North Hobart premises as they prepare to move into the CBD at 119…

Falls Festival Foods : Marion Bay 2018

Once again we returned to Marion Bay to see in the new year with thousands of our closest friends. Some new vendors were on site to feed these masses while previous favourites were sadly missing, including the very popular Munchies Street Food. Here’s some snapshots of what was sampled.     Falls Festival Website Falls Festival…

Foods and Stuffs Vol 21

Smolt are presenting a Suckling Pig Winter Feast this Thursday the 29th from 6:30pm. Dinner and drinks are $110 per person and bookings are essential on 62242554 Bar Wa Izakaya is now open in Elizabeth St serving up Japanese inspired bar meals alongside a great range of beverages. Devils Brewery are taking over the taps at New Sydney…

Wooden Boat Festival 2017

An abundance of great food can be found on Hobart’s waterfront this weekend to enjoy amongst the historic ships. Here are some of the highlights but there’s also plenty more including a lot of options for the kids. The festival runs until the 13th of February and entry is free. If you’re one of the…

Foods and Stuffs : Summer Festivals 2017 Edition

A round up of Tasmanian festivals this summer that have a focus on food and beverages. The Taste of Tasmania December 28th – January 3rd Hobart Waterfront Tasmania’s biggest food and wine festival with close to 70 different stall holders offering up a taste of our best. There is also a huge range of entertainment with…

Foods and Stuffs Vol 12

Early bird tickets for Hobart BeerFest close in a week with prices rising after for this huge celebration of brews. The event runs 27th  – 28th January in PW1 with over 300 beers and ciders on tap, gourmet food stalls and a range of entertainment including The Beautiful Girls and Kid Kenobi. Tickets here. Knuckle Sandwich is popping up…

Foods and Stuffs Vol 10

Peacock and Jones is hosting a pop up wine tasting with a very special guest: Australia’s most endorsed winemaker and one of the world’s leading personalities on sparkling wine, Ed Carr and his portfolio of multiple trophy winning wines from House of Arras. It’s a free tasting being held on the 2nd of November from 5pm-6pm. Bookings for…

Foods and Stuffs Vol 9

Another round of food, wine, happenings and stuffs! Danphe has opened up in Collins Street featuring Nepalese and Indian cuisines. Room for a Pony is hosting a series of Italian pasta master classes run by the talented Fico. Call 62310508 to book a spot. Dier Makr bar and bistro is coming soon to Collins Street. Wobbly Boot Vineyard is presenting a…